Mothers day is fast approaching (9th of May if you've forgotten!) Treat your muma to brunch at the fig, where she can grab a bite, forage...

Panko crumbed chicken, house zucchini pickle, wombok, kewpie, Tonkatsu sauce & melted mozzarella on a soft milk bun. Served with fries,...

We'll be continuing to stay open for takeaway trade from 7:00am - 1:00pm over the 3 day lockdown. We are also planning to open from...

We're looking forward to reopening as normal on Tuesday following the Brisbane-wide lockdown. Stay safe Brisbane xx

Another cracking dish from the summer menu is our new omelette. This bad boy starts with sourdough & housemade romesco, then stuffed with...

Maxibon - eat your heart out. Our new malt waffle sandwich, with vanilla semifredo & salted carmal filling, dipped in chocolate &...

We will be shutting our doors for several days over the christmas period & reopening for four days leading upto new years. Our trading...

In line with a change to our all day brunch, we have an updated canape list for our BYO functions! All our canapes are made in house by...

Hi guy, please note we will be closing our doors this upcoming Monday for the Queen's birthday public holiday. We'll be back open as...

We will be closing next Sunday the 20th of September, to celebrate our 5 year anniversary with our staff and their families. Thank you...

Here's a look at our ferero rocher french toast. Now that we have your attention, we'll be taking the ekka public holiday off this week,...

From Saturday we will be increasing our seating from 20 seats to a total of 50 :D We will still be taking bookings for 20 guests, with 30...

We're now selliong a range of preserves, pickles and ferments off our menu! Everything is made in house and served on our all day brunch,...

This week we're bringing back our popular Family pie pack as part of our heat & eat home delivery. Easily serving four, the pack is...

As of this week we are able to seat 20 guests in at one time! Yaaaaay! Due to this, we will now be accepting larger bookings of up to 10...

As we start to welcome you back into the fig, we have decided to open up till 1:00pm daily. We are now taking bookings till 12:00 with...

We're now taking bookings for groups of 5 and under via our website! Head over to our home page and use the Quandoo booking widget to...

From Monday the 18th we will be back open for dine-in brunch, with the restriction of 10 people in the venue at one time. While we are...

With the current restrictions in place, don't let your mum miss out on her beloved mothers day brunch. This Weekend we will be offering a...

Our talented chefs have changed up our pasta offereings for our heat & eat home deliveries! This week weare serving housemade spinach and...