the smug fig story

In 2015, the smug fig opened up it’s doors for the very first time in East Brisbane. Located in the leafy cottage garden nursery, the rustic setting provided a casual and comfy spot to enjoy all day brunch. It quickly grew in popularity and became a highly rated brunch spot for Brisbane foodies.

6 years later and the Smug Fig has moved to its new home in Stones Corner, as the suburb undergoes a major transformation.

So what can you expect? 

By day; A top tier, all-day brunch menu and coffee 7 days a week. House made providore goods from our menu will be available for retail, with our selection of pastries and cakes rotated regularly. For those wanting to visit Hanlon Park, we’re offering take-away picnic packs perfect to share on the grass.

By night, the Fig turns into a social bar serving dinner & drinks. Starting with Friday & Saturday nights, we will be offering a great range of local brewers on tap & in the fridge. A modest wine menu and spirit offering will grow as we listen and learn from the locals.

Dinner service will follow a ‘top to tail’ sustainable style of cookery, with our mains changing cuts as we use every part of the produce. Pairing with a selection of share plates, you and your table can share and try our dishes together.

We look forward to welcoming you and yours to the smug fig kitchen & social xx